Brioche Chocolate Croissants

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Brand Brioche Pasquier

UPC Code 640445003022

Data Source USDA

Nutrition Facts

Package Weight 9.5 oz/270 g

Serving Sizes 1 chocolate croissant (45g)

chocolate croissant

Calories 180

Total Fat 9g 12%

Saturated Fat 5g 25%

Cholesterol 20mg 7%

Sodium 160mg 7%

Total Carbohydrate 23g 8%

Dietary Fiber 1g 4%

Sugars 6g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 chocolate croissant of Brioche Chocolate Croissants are 50% in carbs, 44% in fat, and 6% in protein.

carbs: 50%

fat: 44%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Brioche Chocolate Croissants is 51%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Brioche Chocolate Croissants is estimated to be 22%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Flour (Wheat Flour - Wheat Gluten), Butter, Chocolate (Sugar, Cocoa Paste, Cocoa Butter, Soy Lecithin), Water, Sugar, Starter (Wheat Flour, Water, Salt), Canola Oil, Guar Gum, Yeast, Mono And Diglycerides Of Fatty Acids (Emulsifier), Sodium Stearoyl Lactylate (Emulsifier), Salt, Psyllium Fiber, Beta Carotene (Color), Ascorbic Acid, Milk Proteins, Enzyme.