Raspberry Crumb Cake
🍰
UPC Code
647466275285
Data Source
USDA
Package Weight
14 oz/397 g
Serving Sizes
1 pieces (55g)
Calories
200
Total Fat
9g
12%
Saturated Fat
3g
15%
Cholesterol
15mg
5%
Sodium
125mg
5%
Total Carbohydrate
28g
10%
Dietary Fiber
1g
4%
Sugars
18g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 pieces of Raspberry Crumb Cake are
56% in carbs, 40% in fat, and 4% in protein.
carbs:
56%
fat:
40%
protein:
4%
Carbs to Weight Ratio
The carbs to weight ratio of Raspberry Crumb Cake is 51%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Raspberry Crumb Cake is estimated to be 29%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Palm Soy Shortening (Palm Oil, Soybean Oil), Red Raspberries, Eggs, Soybean Oil, Brown Sugar (Sugar, Molasses), Food Starch Modified, Contains 2% Or Less Of The Following: Cinnamon, Vegetable Oil (Canola Oil, Palm Oil), Salt, Soy Flour, Vital Wheat Gluten, Corn Syrup, Flaxseed Meal, Whey Protein Concentrate, Natural And Artificial Flavors, Leavening (Baking Soda, Sodium Aluminum Phosphate), Mono & Diglycerides, Propylene Glycol Mono And Diesters Of Fatty Acids, Sodium Stearoyl Lactylate, Soy Lecithin, Agar, Locust Bean Gum, Alcohol, Citric Acid, Potassium Sorbate (Preservative).
Other Foods