Saltie Public Food Database

Shortbread Tart, Raspberry

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UPC Code 647466200287
Data Source USDA

Nutrition Facts

Package Weight 40 oz/1134 g
Serving Sizes 0.071 tart (81g)
tart
Calories 340
Total Fat 16g 21%
Saturated Fat 10g 50%
Cholesterol 40mg 13%
Sodium 200mg 9%
Total Carbohydrate 46g 17%
Dietary Fiber 1g 4%
Sugars 25g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.071 tart of Shortbread Tart, Raspberry are 54% in carbs, 42% in fat, and 4% in protein.

carbs: 54%
fat: 42%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Shortbread Tart, Raspberry is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Shortbread Tart, Raspberry is estimated to be 20%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Butter Water, Raspberries, Rolled Oats, Brown Sugar, Food Starch Modified, Magarine (Soybean Oil, Palm Oil, Water, Salt, Mono & Diglycerides, Soy Lecithin, Sodium Benzoate (Preservative), Natural Butter Flavor, Annatto Extract Color, Vitamin A Palmitate), Palm Oil, Whole Eggs; Contains Less Than 2% Of The Following: Baking Powder (Baking Soda, Sodium Aluminium Phosphate Aluminum Sulfate), Natural & Artificial Flavors, Salt, Citric Acid, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative).

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