Saltie Public Food Database

Cold Brew Coffee Cheesecake

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UPC Code 010374162464
Data Source USDA

Nutrition Facts

Package Weight 16 oz/454 g
Serving Size 113g
g
Calories 410
Total Fat 26g 33%
Saturated Fat 11g 55%
Cholesterol 50mg 17%
Sodium 231mg 10%
Total Carbohydrate 42g 15%
Dietary Fiber 3g 11%
Sugars 23.1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 113 g of Cold Brew Coffee Cheesecake are 40% in carbs, 55% in fat, and 5% in protein.

carbs: 40%
fat: 55%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Cold Brew Coffee Cheesecake is 37%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Cold Brew Coffee Cheesecake is estimated to be 35%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cream Cheese [Pasteurized Cultured Milk And Cream, Salt, Gum Blend (Locust Bean Gum, Guar Gum And Xanthan Gum)], Sugar, Whole Wheat Flour, Water, Skim Milk, Palm Oil, Whey, Eggs, Soybean Oil, Wheat Flour, Cocoa (Alkalized), Sour Cream (Cultured Milk And Cream, Enzymes], Milk [Milk, Vitamin D3], Brown Sugar, Corn Starch And Wheat Starch, Glucose Syrup, Cold Brew Coffee Concentrate, Salt, Gum Blend (Guar Gum, Locust Bean Gum, Xanthan Gum), Natural Flavors, Canola And Soy Lecithin, Mono- And Diglycerides, Apocarotenal (Color), Cheese Culture, Enzymes, Beta-carotene (Color), Vitamin A Palmitate.

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