Saltie Public Food Database

Lunds & Byerlys, Mini M & M Cookies

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Brand Our Bakery
UPC Code 018169483169
Data Source USDA

Nutrition Facts

Serving Sizes 3 cookies (45g)
cookies
Calories 190
Total Fat 8g 10%
Saturated Fat 4.5g 23%
Cholesterol 25mg 8%
Sodium 150mg 7%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Sugars 17g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 cookies of Lunds & Byerlys, Mini M & M Cookies are 57% in carbs, 37% in fat, and 6% in protein.

carbs: 57%
fat: 37%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Lunds & Byerlys, Mini M & M Cookies is 62%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lunds & Byerlys, Mini M & M Cookies is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour (Wheat Flour Malted Barley Flour), Mini M&m's (Milk Chocolate [Sugar, Chocolate Skim Milk, Cocoa Buter Lactose, Milkfat, Soy Lecithin, Salt, Artificial Flavors], Sugar, Less Than 2% Cornstarch, Corn Syrup, Coloring [Yellow 5 Lake, Red 40 Lake, Blue 1 Lake, Yellow 6 Lake, Blue 2 Lake, Yellow 5, Red 40, Blue 1, Yellow 6, Blue 2], Dextrin), Salted Butter (Pasteurized Cream [Milk], Salt), Sugar, Brown Sugar, Whole Eggs, Corn Syrup, Salt, Vanilla Extract ((Vanilla Bean Extractives, Corn Syrup, Ethyl Alcohol, Water), Baking Powder (Cornstarch, Sodium Bicarbonate,sodium Aluminum Sulfate, Monocalcium Phosphate), Sodium Bicarbonate

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