This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Milk, Cream, Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Eggs, Vegetable Oil, Nonfat Milk, Egg Whites, Egg Yolks, Modified Food Starch, Corn Syrup, Whey, Salt, Carrageenan, Cellulose Gum, Potassium Sorbate (Preservative), Sodium Phosphate, Natural Flavor, Corn Starch, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Ethyl Alcohol, Dextrose, Titanium Dioxide (Color), Xanthan Gum, Guar Gum, Monocalcium Phosphate, Palm Oil, Soy Lecithin, Mono- And Diglycerides, Polysorbate 60, Ascorbic Acid, Carnauba Wax, Monoglycerides, Triethyl Citrate, Maltodextrin, Partially Hydrogenated Soybean Oil, Sodium Caseinate, Tetrasodium Pyrophosphate, Caramel Color, Sorbitan Monostearate, Artificial Flavor, Wheat Starch, Yellow 5, Yellow 6, Citric Acid, Vanilla Bean Extract, Phosphoric Acid (Preservative), Sodium Propionate (Preservative).