Saltie Public Food Database

Pumpkin Brioche

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Brand Marketside
UPC Code 681131236287
Data Source USDA

Nutrition Facts

Package Weight 16.8 oz/477 g
Serving Sizes 0.111 loaf (53g)
loaf
Calories 180
Total Fat 7g 9%
Saturated Fat 3.5g 18%
Cholesterol 35mg 12%
Sodium 200mg 9%
Total Carbohydrate 28g 10%
Dietary Fiber 1g 4%
Sugars 8g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.111 loaf of Pumpkin Brioche are 60% in carbs, 34% in fat, and 6% in protein.

carbs: 60%
fat: 34%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Pumpkin Brioche is 53%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pumpkin Brioche is estimated to be 28%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour, Pumpkin, Eggs, Sugar, Brown Sugar (Sugar, Molasses), Butter (Cream, Natural Flavoring), Margarine (Palm Oil, Water, Soybean Oil, Salt, Soy Lecithin, Natural Flavor, Beta Carotene [Color], Vitamin A Palmitate), Water, Contains Less Than 2% Of Beta Carotene (Color), Cinnamon, Enzymes, Glaze (Sodium Alginate And 2% Or Less Of Soy Lecithin, Mono- And Diglycerides), Natural Flavor, Salt, Sour Cream (Cultured Cream, Enzyme), Wheat Gluten, Yeast.

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