Smoked Sausage

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Brand Roger Wood

UPC Code 043595002738

Data Source USDA

Nutrition Facts

Package Weight 24 oz/1.5 lbs

Serving Sizes 2.5 oz (75g)

Calories 210

Total Fat 18g 23%

Saturated Fat 6g 30%

Cholesterol 60mg 20%

Sodium 780mg 34%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 8g 16%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2.5 oz of Smoked Sausage are 8% in carbs, 77% in fat, and 15% in protein.

carbs: 8%

fat: 77%

protein: 15%

Carbs to Weight Ratio

The carbs to weight ratio of Smoked Sausage is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Smoked Sausage is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Mechanically Separated Chicken, Pork And Beef, Water, Corn Syrup, Salt, Contains 2% Or Less Modified Food Starch, Dextrose, Beef Stock, Sodium Phosphate, Flavorings, Potassium Lactate, Paprika, Monosodium Glutamate, Sodium Erythorbate, Potassium Phosphate, Sodium Nitrite.