Applewood Smoked Bacon Pork Loin Filet
🍎
UPC Code
736490840054
Data Source
USDA
Package Weight
27.2 OZ./1.7 LBS.
Serving Sizes
4 oz (112g)
Calories
180
Total Fat
9g
12%
Saturated Fat
3g
15%
Cholesterol
65mg
22%
Sodium
660mg
29%
Total Carbohydrate
3g
1%
Dietary Fiber
0g
0%
Sugars
2g
Protein
22g
44%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 4 oz of Applewood Smoked Bacon Pork Loin Filet are
7% in carbs, 45% in fat, and 49% in protein.
carbs:
7%
fat:
45%
protein:
49%
Carbs to Weight Ratio
The carbs to weight ratio of Applewood Smoked Bacon Pork Loin Filet is 3%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Applewood Smoked Bacon Pork Loin Filet is estimated to be 70%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Applewood Smoked Bacon (Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Nitrite; May Also Contain Sodium Ascorbate, Sodium Erythorbate, Flavoring, Potassium Chloride, Dextrose). Seasonings (Sugar, Natural Bacon Flavor (Maltodextrin, Autolyzed Yeast Extract, Natural Flavor (Contains Natural Smoke Flavor), Sugar, Salt), Ground Chilies, Salt, Spices, Granulated Garlic, Granulated Onion).
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