Golden French Vanilla Cake

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Brand Dutch Maid Bakery

UPC Code 076779686004

Data Source USDA

Nutrition Facts

Package Weight 26 oz/737 g

Serving Sizes 0.11 cake (80g)

cake

Calories 310

Total Fat 15g 19%

Saturated Fat 8g 40%

Cholesterol 60mg 20%

Sodium 380mg 17%

Total Carbohydrate 43g 16%

Dietary Fiber 0g 0%

Sugars 34g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.11 cake of Golden French Vanilla Cake are 54% in carbs, 42% in fat, and 4% in protein.

carbs: 54%

fat: 42%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Golden French Vanilla Cake is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Golden French Vanilla Cake is estimated to be 24%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Butter, Bleached Wheat Flour, Eggs, Nonfat Milk, Soybean Oil, Egg Whites, Corn Syrup, Water, Food Starch-modified, Nonfat Dry Milk, Natural And Artificial Flavors, Distilled Monoglycerides, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Propylene Glycol Monoester, Lecithin, Sodium Caseinate (Milk), Polyglycerol Ester Of Fatty Acids, Vanilla Extract, Guar Gum.