Saltie Public Food Database

Crispy Flaky Thin Crust Mac & Cheese Pizza, Mac & Cheese

🧀
UPC Code 858566003139
Data Source USDA

Nutrition Facts

Package Weight 24.0 oz
Serving Sizes 0.25 pizza (170g)
pizza
Calories 309
Total Fat 13g 17%
Saturated Fat 6g 30%
Cholesterol 26mg 9%
Sodium 541mg 24%
Total Carbohydrate 35g 13%
Dietary Fiber 1g 4%
Sugars 3g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.25 pizza of Crispy Flaky Thin Crust Mac & Cheese Pizza, Mac & Cheese are 45% in carbs, 37% in fat, and 18% in protein.

carbs: 45%
fat: 37%
protein: 18%

Carbs to Weight Ratio

The carbs to weight ratio of Crispy Flaky Thin Crust Mac & Cheese Pizza, Mac & Cheese is 21%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Crispy Flaky Thin Crust Mac & Cheese Pizza, Mac & Cheese is estimated to be 64%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Macaroni And Cheese (Blanched Macaroni Product [Water, Semolina, Egg Whites], Skim Milk, Water, Cheddar Cheese [Milk, Cheese Cultures, Salt, Enzymes, Annatto Color], Cheddar Club Cheese [Cheddar Cheese {Cultured Milk, Salt, Enzymes}, Water, Salt, Annatto Color], Soybean Oil, 2% Or Less Of Bleached Wheat Flour, Modified Cornstarch, Salt, Potassium Chloride, Whey, Mono- & Diglycerides, Whey Protein Concentrate, Lactic Acid, Calcium Lactate), Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid], Water, Soybean Oil, Yeast, Dextrose, Calcium Propionate (Preservative), Salt, Dough Conditioner (Sodium Metabisulfite) And Soy Lecithin), Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, And Enzymes), Seasoned Romano Cheese (Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Oregano, Powdered Cellulose Added To Prevent Caking)

Also by Chanticlear Pizza

Other Foods