Chocolate Cake Ice Cream With Cake Pieces And A Frosting Swirl Cupcakes

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Brand Hostess

UPC Code 041548675237

Data Source USDA

Nutrition Facts

Package Weight 14 fl oz/414 mL

Serving Sizes 0.5 cup (65g)

cup

Calories 180

Total Fat 8g 10%

Saturated Fat 4g 20%

Cholesterol 15mg 5%

Sodium 55mg 2%

Total Carbohydrate 24g 9%

Dietary Fiber 1g 4%

Sugars 20g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Chocolate Cake Ice Cream With Cake Pieces And A Frosting Swirl Cupcakes are 55% in carbs, 41% in fat, and 5% in protein.

carbs: 55%

fat: 41%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Cake Ice Cream With Cake Pieces And A Frosting Swirl Cupcakes is 37%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Cake Ice Cream With Cake Pieces And A Frosting Swirl Cupcakes is estimated to be 48%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Cream, Sugar, Frosting Swirl (Sugar, Soybean Oil, Coconut Oil, Natural Flavor, Soy Lecithin, Salt), Cake Pieces (Sugar, Soybean Oil, Wheat Flour, Eggs, Cocoa Processed With Alkali, Corn Syrup, Water, Corn Starch, Natural Flavor, Salt, Soy Lecithin, Xanthan Gum), Corn Syrup, Cocoa Processed With Alkali, Whey, Molasses, Natural Flavor, Guar Gum, Carob Bean Gum, Corn Starch, Salt.