Birthday Cake Mini Muffins

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Brand Hostess

UPC Code 888109111182

Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g

Serving Sizes 1 package (46g)

package

Calories 170

Total Fat 7g 9%

Saturated Fat 1g 5%

Cholesterol 20mg 7%

Sodium 120mg 5%

Total Carbohydrate 25g 9%

Dietary Fiber 1g 4%

Sugars 15g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Birthday Cake Mini Muffins are 58% in carbs, 37% in fat, and 5% in protein.

carbs: 58%

fat: 37%

protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Birthday Cake Mini Muffins is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Birthday Cake Mini Muffins is estimated to be 26%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Whole Wheat Flour, Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Whey, Mono And Diglycerides, Wheat Gluten, Salt, Baking Soda, Sodium Aluminum Phosphate, Sodium Stearoyl Lactylate, Sorbitan Monostearate, Calcium Acetate, Nonfat Milk, Guar Gum, Xanthan Gum, Corn Starch, Polysorbate 60, Natural And Artificial Flavors, Soy Flour, Eggs, Water, Soybean Oil, Egg Whites, Fructose, Flavor Bites (Sugar, Dextrose, Wheat Starch, Corn Starch, Canola Oil, Cellulose Gum, Yellow 5 Lake, Red 40 Lake, Yellow 6 Lake, Red 3, Blue 2 Lake, Red 40, Blue 1, Yellow 5), Corn Syrup, Dextrose. Contains 2% Or Less: Glycerin, Soy Lecithin, Modified Corn Starch, Corn Syrup Solids, Monoglycerides, Sorbic Acid (To Retain Freshness).