Sardines In Teriyaki Sauce
🥫
UPC Code
9556041600033
Data Source
USDA
Calories
110
Total Fat
5g
6%
Saturated Fat
2g
10%
Cholesterol
10mg
3%
Sodium
370mg
16%
Total Carbohydrate
5g
2%
Dietary Fiber
0g
0%
Sugars
4g
Protein
10g
20%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 2 oz of Sardines In Teriyaki Sauce are
19% in carbs, 43% in fat, and 38% in protein.
carbs:
19%
fat:
43%
protein:
38%
Carbs to Weight Ratio
The carbs to weight ratio of Sardines In Teriyaki Sauce is 9%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Sardines In Teriyaki Sauce is estimated to be 64%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Fried Sardines Fish (Sardines Fish, Palm Oil), Water, Soy Sauce (Soybean, Wheat, Sugar, Salt, Water), Sugar, Oyster Sauce (Water, Sugar, Salt, Oyster Extract, Modified Corn Starch, Xanthan Gum, Rice Flour, Food Acids (Acetic Acid, Lactic Acid), Caramel, Yeast Extract, Oyster Flavor), Guar Gum, Salt
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