Caramel Apple Crumble Pie
🍎
UPC Code
085239120897
Data Source
USDA
Package Weight
48 oz/3 lbs/1361 g
Serving Sizes
0.1 pie (136g)
Calories
360
Total Fat
16g
21%
Saturated Fat
8g
40%
Cholesterol
0mg
0%
Sodium
135mg
6%
Total Carbohydrate
52g
19%
Dietary Fiber
1g
4%
Sugars
26g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.1 pie of Caramel Apple Crumble Pie are
57% in carbs, 40% in fat, and 3% in protein.
carbs:
57%
fat:
40%
protein:
3%
Carbs to Weight Ratio
The carbs to weight ratio of Caramel Apple Crumble Pie is 38%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Caramel Apple Crumble Pie is estimated to be 48%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Apples, Sugar, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Palm Oil, Caramel (High Fructose Corn Syrup, Sweetened Condensed Whole Milk [Milk, Sugar], Coconut Oil, Corn Syrup, Water, Butter [Cream, Salt], Palm Oil, Corn Starch, Salt, Potassium Sorbate (Preservative), Disodium Phosphate, Carrageenan, Natural And Artificial Flavor, Mono- And Diglycerides), Corn Syrup, Food Starch-modified, Contains Less Than 2% Of: Ascorbic Acid, Salt, Cinnamon, Citric Acid, Vanilla Extract, Dextrose, Nutmeg, Carob Bean Gum, Cellulose Gum, Agar, Sorbic Acid, Apple Cider Vinegar, Calcium Propionate (Preservative).
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