Saltie Public Food Database

French Sponge Cakes With Chocolate Chips Mini Madeleines

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Brand St Michel
UPC Code 3178530407938
Data Source USDA

Nutrition Facts

Serving Sizes 2 madeleines (31g)
madeleines
Calories 140
Total Fat 7g 9%
Saturated Fat 1g 5%
Cholesterol 20mg 7%
Sodium 100mg 4%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Sugars 9g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 madeleines of French Sponge Cakes With Chocolate Chips Mini Madeleines are 49% in carbs, 45% in fat, and 6% in protein.

carbs: 49%
fat: 45%
protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of French Sponge Cakes With Chocolate Chips Mini Madeleines is 55%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of French Sponge Cakes With Chocolate Chips Mini Madeleines is estimated to be 16%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Wheat Flour (27%), Sugar, Non-hydrogenated Rapeseed Oil, Eggs (16%), Glucose-fructose Syrup, Stabilizer: Glycerol, Cocoa Paste, Fresh Pasteurised Semi-skimmed Milk (2%), Cassava Starch, Baking Powders: Diphosphates And Sodium Carbonates (Wheat), Whole Milk Powder, Cocoa Butter, Salt, Flavours, Fat-reduced Cocoa Powder, Lactose, Emulsifier: Lecithins [Soya].

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