Whole Grain Pancakes
🥞
UPC Code
019600066408
Data Source
USDA
Package Weight
14.5 oz/411 g
Serving Sizes
3 pancakes (103g)
Calories
220
Total Fat
6g
8%
Saturated Fat
1g
5%
Cholesterol
15mg
5%
Sodium
420mg
18%
Total Carbohydrate
39g
14%
Dietary Fiber
3g
11%
Sugars
10g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 3 pancakes of Whole Grain Pancakes are
69% in carbs, 24% in fat, and 7% in protein.
carbs:
69%
fat:
24%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of Whole Grain Pancakes is 38%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Whole Grain Pancakes is estimated to be 52%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Water, Whole Wheat Flour, Enriched Wheat Flour (Flour, Niacin [Vitamin B3], Reduced Iron, Thaimin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid [Vitamin B9]), Sugar, Soybean Oil, Whole Eggs, Whey, Contains 2% Or Less Of: Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Salt, Vanilla Extract, Soy Flour, Soy Lecithin.
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