Saltie Public Food Database

Organic Cupcake, Carrot

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UPC Code 013609020546
Data Source USDA

Nutrition Facts

Package Weight 4.1 oz/116 g
Serving Sizes 4.1 oz (116g)
oz
Calories 390
Total Fat 17.1g 22%
Saturated Fat 4g 20%
Cholesterol 70mg 23%
Sodium 360mg 16%
Total Carbohydrate 56g 20%
Dietary Fiber 1g 4%
Sugars 40.9g
Protein 4g 8%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4.1 oz of Organic Cupcake, Carrot are 57% in carbs, 39% in fat, and 4% in protein.

carbs: 57%
fat: 39%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Organic Cupcake, Carrot is 48%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Organic Cupcake, Carrot is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Organic Carrots, Organic Evaporated Cane Juice, Organic Powdered Sugar, Certified 100% Organic Wheat Flour, Cage Free Organic Whole Eggs, Organic Expeller Pressed Canola Oil, Organic Cultured Cream Cheese (Organic Skim Milk, Organic Cream, Organic Skim Milk Powder, Non-GMO Lactic Culture, L. Acidophilus, B. Bifidum), Organic Brown Sugar, Certified Organic Wheat Flour, Water, Organic Butter (Certified Organic Cream [Derived From Milk], Cultures), Baking Soda, Organic Spices, Salt, Organic Tapioca Syrup, Organic Vanilla Extract (Water, Organic Alcohol, Organic Vanilla Bean Extractives, Organic Sugar), Organic Soy Lecithin, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch [Made From Non-genetically Modified Corn], Monocalcium Phosphate), Organic Guar Gum, Organic Vinegar

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