Saltie Public Food Database

Strawberry Patch Cupcake

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UPC Code 013609023158
Data Source USDA

Nutrition Facts

Package Weight 8 OZ/228 g
Serving Size 57g
g
Calories 220
Total Fat 10g 13%
Saturated Fat 4g 20%
Cholesterol 30mg 10%
Sodium 125mg 5%
Total Carbohydrate 31g 11%
Dietary Fiber 0g 0%
Sugars 24g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 57 g of Strawberry Patch Cupcake are 56% in carbs, 41% in fat, and 4% in protein.

carbs: 56%
fat: 41%
protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Strawberry Patch Cupcake is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Strawberry Patch Cupcake is estimated to be 25%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Icing, Sugar (Sugar, Corn Starch, Sugar, (Unbleached Flour Wheat Flour, Malted Barley [Flour, Naicin, Iron, Thamin Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Cultured Milk & Cream, Cheese Culture, Salt, Carob Gum And/or Guar Gum Ail Or Xanthan Gum), Whole Liquid Eggs, Canola Oil, Sour Cream (Cultured Pasteurized Cream, Milk, Nonfat Milk, Enzyme), Unsalted Butter (Pasteurized) Cream, Natural Flavors Lactic Acid, Starter Distillate), Buttermilk Culture Lowfat Milk, Condensed Skim Milk, Salt, Sodium Citrate Vitamin A Palmitate, Vitamin D3), Vanilla Extract Water, Alcohol, Vanilla Bean Extractives), Invert, Sugar, Salt, Baking Powder (Sodium Acid Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate, Baking Soda, Guar Gum, Xanthan Gum Strawberry Flavor, Soy Lecithn (Emulsifier), Red Color (Beet Juice, Citric Acid).

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