Saltie Public Food Database

Pumpkin Spice Muffin Bites

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UPC Code 013609020188
Data Source USDA

Nutrition Facts

Package Weight 8 oz/227 g
Serving Size 19g
g
Calories 80
Total Fat 2.5g 3%
Saturated Fat 0g 0%
Cholesterol 15mg 5%
Sodium 45mg 2%
Total Carbohydrate 13g 5%
Dietary Fiber 0g 0%
Sugars 9g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 19 g of Pumpkin Spice Muffin Bites are 66% in carbs, 29% in fat, and 5% in protein.

carbs: 66%
fat: 29%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Pumpkin Spice Muffin Bites is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pumpkin Spice Muffin Bites is estimated to be 13%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Whole Eggs, Pumpkin, Canola Oil, Brown Sugar, Sour Cream (Cultured Pasteurized Cream, Milk, Nonfat Milk, Enzyme), Water, Glycerine, Corn Starch, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Unsalted Butter (Pasteurized Cream, Natural Flavors (Lactic Acid, Starter Distillate), Molasses, Spices, Baking Soda, Salt, Soy Lecithin (Emulsifier), Baking Powder (Sodium Acid) Pyrophosphate, Bicarbonate Soda, Corn Starch, Monocalcium Phosphate), Guar Gum, Xanthan Gum

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