Chocolate Fudge Cupcake

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Brand Just Desserts

UPC Code 013609018437

Data Source USDA

Nutrition Facts

Package Weight 4 oz/130 g

Serving Sizes 4 oz (113g)

Calories 400

Total Fat 18g 23%

Saturated Fat 8g 40%

Cholesterol 50mg 17%

Sodium 280mg 12%

Total Carbohydrate 61g 22%

Dietary Fiber 2g 7%

Sugars 46g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 4 oz of Chocolate Fudge Cupcake are 58% in carbs, 38% in fat, and 4% in protein.

carbs: 58%

fat: 38%

protein: 4%

Carbs to Weight Ratio

The carbs to weight ratio of Chocolate Fudge Cupcake is 54%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chocolate Fudge Cupcake is estimated to be 27%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Brown Sugar, Powdered Sugar (Sugar, Cornstarch), Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sour Cream (Cultured Pasteurized Cream, Milk, Nonfat Milk, Enzyme), Unsweetened Chocolate, Whole Eggs, Unsalted Butter, Canola Oil, Milk, Dark Chocolate Decoration (Cocoa Mass, Sugar, Cocoa Butter, Milkfat, Soy Lecithin, Vanilla), Sugar, Vanilla, Baking Soda, Salt, Soy Lecithin (Emulsifier), Guar Gum, Xanthan Gum