Saltie Public Food Database

Roasted Chicken With Country Vegetables Soup

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Brand Campbell's
UPC Code 051000195708
Data Source USDA

Nutrition Facts

Package Weight 18.6 oz/527 g
Serving Sizes 1 cup (240ml)
cup
Calories 101
Total Fat 1g 1%
Saturated Fat 0g 0%
Cholesterol 10mg 3%
Sodium 410mg 18%
Total Carbohydrate 16g 6%
Dietary Fiber 2.9g 10%
Sugars 3g
Protein 6g 12%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Roasted Chicken With Country Vegetables Soup are 66% in carbs, 9% in fat, and 25% in protein.

carbs: 66%
fat: 9%
protein: 25%

Carbs to Weight Ratio

The carbs to weight ratio of Roasted Chicken With Country Vegetables Soup is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Roasted Chicken With Country Vegetables Soup is estimated to be 90%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Chicken Stock, Water, Potatoes, Carrots, Roasted Chicken Meat, Diced Tomatoes In Tomato Juice, Celery, Peas, Contains Less Than 2% Of: Modified Food Starch, Green Beans, Dehydrated Onions, Potassium Chloride, Salt, Flavoring, Carrot Juice Concentrate, Yeast Extract, Potato Starch, Dehydrated Garlic, Carrageenan, Dehydrated Chicken Broth, Mechanically Separated Chicken, Spices, Cane Sugar, Chicken Fat, Lactic Acid, Disodium Inosinate, Disodium Guanylate, Onion Extract, Celery Extract.

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