Saltie Public Food Database

Pepperoni Made With Pork, Chicken & Beef, Roasted Tomatoes, Topped With Parmesan & Romano Cheeses Stuffed Crust Pizza

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Brand Sam's Choice
UPC Code 078742081052
Data Source USDA

Nutrition Facts

Package Weight 29.45 OZ/834 g
Serving Sizes 0.16 pizza (139g)
pizza
Calories 360
Total Fat 16g 21%
Saturated Fat 7g 35%
Cholesterol 31mg 10%
Sodium 780mg 34%
Total Carbohydrate 40g 15%
Dietary Fiber 2g 7%
Sugars 4g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.16 pizza of Pepperoni Made With Pork, Chicken & Beef, Roasted Tomatoes, Topped With Parmesan & Romano Cheeses Stuffed Crust Pizza are 44% in carbs, 40% in fat, and 16% in protein.

carbs: 44%
fat: 40%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Pepperoni Made With Pork, Chicken & Beef, Roasted Tomatoes, Topped With Parmesan & Romano Cheeses Stuffed Crust Pizza is 29%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Pepperoni Made With Pork, Chicken & Beef, Roasted Tomatoes, Topped With Parmesan & Romano Cheeses Stuffed Crust Pizza is estimated to be 50%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Crust: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Part-skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Palm Oil, Soybean Oil, Sugar, Romano And Asiago Cheese Blend (Pasteurized Cow's Milk, Cheese Culture, Salt, Potato Starch, Powdered Cellulose [To Prevent Caking], Enzymes, Natamycin [Natural Mold Inhibitor]), Natural Flavored Oil (Soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta-carotene), Yeast, Salt, Modified Food Starch, Cultured Wheat Starch, Sodium Bicarbonate, Sodium Aluminum Phosphate, Dough Conditioners (Wheat Flour, Datem, Dextrose, Soybean Oil, Ascorbic Acid, Enzymes, L-cysteine), Methylcellulose, Citric Acid. Toppings: Sauce (Water, Tomato Paste, Seasoning [Salt, Spices, Dehydrated Garlic, Dextrose, Soybean Oil], Garlic Powder), Low Moisture Part-skim Mozzarella Cheese (Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes), Pepperoni Made With Pork, Chicken And Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin Paprika, Sodium Ascorbate, Flavoring, Sodium Nitrite, Bha, Bht, Citric Acid), Roasted Tomatoes, Garnish (Grated Parmesan Cheese [Parmesan Cheese {Pasteurized Part-skim Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {Anti-caking}], Grated Romano Cheese [Romano Cheese Made From Cow's Milk {Pasteurized Milk, Cheese Cultures, Salt, Enzymes}, Cellulose {Anti-caking}], Spices).

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