Crispy Batter

🍽

Brand Young's

UPC Code 812255020104

Data Source USDA

Nutrition Facts

Package Weight 240 g/8.5 oz

Serving Sizes 1 piece (120g)

piece

Calories 270

Total Fat 16g 21%

Saturated Fat 3g 15%

Cholesterol 46mg 15%

Sodium 510mg 22%

Total Carbohydrate 19g 7%

Dietary Fiber 1g 4%

Sugars 2g

Protein 13g 26%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 piece of Crispy Batter are 28% in carbs, 53% in fat, and 19% in protein.

carbs: 28%

fat: 53%

protein: 19%

Carbs to Weight Ratio

The carbs to weight ratio of Crispy Batter is 16%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Crispy Batter is estimated to be 60%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Haddock, Wheat Flour, Sunflower Oil, Water, Canola Oil, Palm Oil, Salt, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Maize Flour, Palm Fat, Wheat Starch, Dextrose, Yellow Mustard Flour, Brown Mustard Flour, Milk, Natural Flavoring, Flavorings (Contain Coconut Oil), Wheat Gluten, Added Color, Spice.