Saltie Public Food Database

Butter Croissants

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Brand Great Value
UPC Code 078742330532
Data Source USDA

Nutrition Facts

Package Weight 9 oz/255 g
Serving Size 43g
g
Calories 160
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 30mg 10%
Sodium 130mg 6%
Total Carbohydrate 13g 5%
Dietary Fiber 1g 4%
Sugars 1g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 43 g of Butter Croissants are 34% in carbs, 58% in fat, and 8% in protein.

carbs: 34%
fat: 58%
protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of Butter Croissants is 30%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Butter Croissants is estimated to be 40%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Unbleached Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Butter (Sweet Cream, Natural Flavors, Water, Yeast, Cane Sugar, Dough Conditioner Blend (Wheat Gluten, Wheat Flour, Canola Lecithins, Malted Wheat Flour, Deactivated Yeast, Ascorbic Acid, Enzymes), Milk Vitamin D Added (Milk, Vitamin D3), Salt, Dry Whole Milk, Locust Bean Gum, Soybean Oil, Egg Yolks, Xanthan Gum.

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