Saltie Public Food Database

Lemongrass Chicken With Green Curry Sauce

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Brand So Right
UPC Code 717854160056
Data Source USDA

Nutrition Facts

Package Weight 8.5 oz/241 g
Serving Sizes 1 package (241g)
package
Calories 280
Total Fat 8g 10%
Saturated Fat 3.5g 17%
Cholesterol 24mg 8%
Sodium 540mg 23%
Total Carbohydrate 41g 15%
Dietary Fiber 1.9g 7%
Sugars 6g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 package of Lemongrass Chicken With Green Curry Sauce are 59% in carbs, 26% in fat, and 16% in protein.

carbs: 59%
fat: 26%
protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of Lemongrass Chicken With Green Curry Sauce is 17%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemongrass Chicken With Green Curry Sauce is estimated to be 75%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cooked Rice, Water, Cooked Seasoned Natural* Chicken Breast Strips With Rib Meat (Chicken Breast With Rib Meat, Water, Sugar, Rice Starch, Salt, Lemon Juice Concentrate, Vinegar, Spices, Natural Flavors), Half And Half (Milk, Cream), Green Beans, Corn, Carrots, Red Bell Peppers, Coconut Milk+ (Coconut Cream+, Water), Roasted Green Poblano Peppers, Less Than 2% Of Onions, Garlic, Brown Sugar, Canola Oil, Modified Food Starch, Jalapeno Peppers (Jalapeno Peppers, Water, Vinegar, Salt), Lemon Grass Puree, Chicken Fat, Ginger Puree (Ginger, Water), Thai Basil, Salt, Yeast Extract, Curry Powder+ (Spices [Including Turmeric {Color}], Mustard), Wheat Gluten, Xanthan Gum.

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