Saltie Public Food Database

Mini Cheese Bites, Pumpkin, Pumpkin

🧀
UPC Code 752202544003
Data Source USDA

Nutrition Facts

Package Weight 10.5 oz/298 g
Serving Sizes 2 cakes (50g)
cakes
Calories 170
Total Fat 8g 10%
Saturated Fat 1.5g 8%
Cholesterol 30mg 10%
Sodium 140mg 6%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 14g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 cakes of Mini Cheese Bites, Pumpkin, Pumpkin are 53% in carbs, 42% in fat, and 5% in protein.

carbs: 53%
fat: 42%
protein: 5%

Carbs to Weight Ratio

The carbs to weight ratio of Mini Cheese Bites, Pumpkin, Pumpkin is 46%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Mini Cheese Bites, Pumpkin, Pumpkin is estimated to be 34%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Food Starch, Soybean Oil, Dry Whey (Milk), Leavening (Sodium Aluminum Phosphate, Baking Soda), Salt, Vital Wheat Gluten, Propylene Glycol, Mono & Diesters Of Fatty Acids, Mono- & Diglycerides, Sodium Stearoyl Lactylate, Dextrose, Cornstarch, Tricalcium Phosphate, Soy Flour, Dry Whole Egg, Natural & Artificial Flavor, Water, Ascorbic Acid (Dough Conditioner), Alpha Tocopherol (Preservative), Citric Acid, Whole Eggs, Pumpkin, Brown Sugar, Malted Barley Flour, Inverted Sugar, Natural Pumpkin Pie Spice Blend With Other Natural Flavors, Powdered Sugar (Sugar, Cornstarch), Cinnamon, Vegetable Oil (Partially Hydrogenated Soy & Cottonseed), Polysorbate 60, High Fructose Corn Syrup, Cream Cheese (Cream, Non Fat Milk, Salt, Sodium Alginate, Natural Flavor), Corn Syrup Solids, Sodium Caseinate (Milk), Benzoic Acid (Preservative), Lactic Acid, Propyl Gallate (Antioxidant), Artificial Color Including Yellow #5, Molasses, Potassium Sorbate (Preservative), Nutmeg, Corn Syrup, Calcium Sulfate, Calcium Carbonate, Agar, Locust Bean Gum, Titanium Dioxide (Color), Maltodextrin, Soybean Lecithin.

Also by Upper Crust Bakery

Other Foods