Saltie Public Food Database

Chicken Chinese Noodle With Bone Broth, Ginger & Shiitake

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UPC Code 856615007039
Data Source USDA

Nutrition Facts

Package Weight 3.65 oz/103 g
Serving Sizes 1 container (103g)
container
Calories 200
Total Fat 3.5g 4%
Saturated Fat 0.5g 3%
Cholesterol 0mg 0%
Sodium 1000mg 43%
Total Carbohydrate 36g 13%
Dietary Fiber 2g 7%
Sugars 2g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 container of Chicken Chinese Noodle With Bone Broth, Ginger & Shiitake are 74% in carbs, 16% in fat, and 10% in protein.

carbs: 74%
fat: 16%
protein: 10%

Carbs to Weight Ratio

The carbs to weight ratio of Chicken Chinese Noodle With Bone Broth, Ginger & Shiitake is 35%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Chicken Chinese Noodle With Bone Broth, Ginger & Shiitake is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Noodles (Wheat Flour, Water, Tapioca Starch, Salt, Wheat Gluten, Lactic Acid), Chicken Flavor Bone Broth Concentrate (Organic Chicken Stock, Maltodextrin, Natural Flavor, Chicken Fat, Canola Oil, Cane Sugar, Salt, Sesame Oil, Yeast Extract, Xanthan Gum), Dried Vegetable & Seasoning Powder Blend (Natural Flavors, Shiitake Mushroom, Yeast Extract, Sauteed Onion (Onion, Safflower Oil, Natural Onion Flavor, Caramel), Cane Sugar, Salt, Ginger, Roasted Soy Sauce (Soy Sauce [Soybeans, Wheat, Salt), Maltodextrin, Salt), Scallion, Roasted Garlic, Rice Fiber, Orange Peel, White Pepper).

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