Vindaloo Sauce

🥫

Brand Culinary Tours

UPC Code 011225191398

Data Source USDA

Nutrition Facts

Package Weight 13.5 fl oz/399 mL

Serving Sizes 0.5 cup (125ml)

cup

Calories 120

Total Fat 8g 10%

Saturated Fat 0.5g 3%

Cholesterol 0mg 0%

Sodium 700mg 30%

Total Carbohydrate 11g 4%

Dietary Fiber 0g 0%

Sugars 5g

Protein 2g 4%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 0.5 cup of Vindaloo Sauce are 35% in carbs, 58% in fat, and 6% in protein.

carbs: 35%

fat: 58%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of Vindaloo Sauce is 9%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vindaloo Sauce is estimated to be 83%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Tomatoes, Onions, Water, Canola Oil, Garlic, Ginger, Sugar, Salt, Chili Powder (Spices, Salt, Caramel Dextrose), Spices, Mustard Flour, Cilantro, Citric Acid, Modified Corn Starch, Tamarind, Sodium Benzoate (Preservative), Spice Extract, Disodium Edta (To Protect Flavor).