Saltie Public Food Database

Vegan Creamery, Chili Mac'n Chao

🌶️
Brand Field Roast
UPC Code 0638031725229
Data Source USDA

Nutrition Facts

Serving Sizes 1 cup (156g)
cup
Calories 240
Total Fat 10g 13%
Saturated Fat 6g 30%
Cholesterol 0mg 0%
Sodium 640mg 28%
Total Carbohydrate 28.1g 10%
Dietary Fiber 2g 7%
Sugars 0g
Protein 7g 14%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cup of Vegan Creamery, Chili Mac'n Chao are 49% in carbs, 39% in fat, and 12% in protein.

carbs: 49%
fat: 39%
protein: 12%

Carbs to Weight Ratio

The carbs to weight ratio of Vegan Creamery, Chili Mac'n Chao is 18%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Vegan Creamery, Chili Mac'n Chao is estimated to be 71%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Creamy Original And Tomato Cayenne Chao Slices [Coconut Oil, Modified Potato Starch, Fermented Chao Tofu (Soybeans, Sesame Oil, Calcium Sulfate), Sea Salt, Natural Flavor, Olive Extract, Beta Carotene, Tomato Juice, Green And Red Dried Bell Peppers, Cayenne Pepper And Paprika Extract], Filtered Water, Enriched Flour (Durum Flour, Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Pinto Beans (Pinto Beans, Salt), Fieldburger (Vital Wheat Gluten, Organic Expeller Pressed Palm Fruit Oil, Barley, Garlic, Expeller Pressed Safflower Oil, Onions, Tomato Paste, Celery, Carrots, Naturally Flavored Yeast Extract, Onion Powder, Barley Malt, Sea Salt, Celery Seed, Black Pepper), Modified Corn Starch, Hot Sauce (Distilled Vinegar, Red Pepper, Salt), Spices.

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