Saltie Public Food Database

Sriracha Buffalo Shrimp

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Brand Sea Cuisine
UPC Code 035493014470
Data Source USDA

Nutrition Facts

Package Weight 6.8 oz/193 g
Serving Sizes 3 oz (84g)
oz
Calories 170
Total Fat 3g 4%
Saturated Fat 0g 0%
Cholesterol 60mg 20%
Sodium 610mg 27%
Total Carbohydrate 23g 8%
Dietary Fiber 1g 4%
Sugars 1g
Protein 11g 22%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 3 oz of Sriracha Buffalo Shrimp are 56% in carbs, 17% in fat, and 27% in protein.

carbs: 56%
fat: 17%
protein: 27%

Carbs to Weight Ratio

The carbs to weight ratio of Sriracha Buffalo Shrimp is 27%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sriracha Buffalo Shrimp is estimated to be 56%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Shrimp, Wheat Flour, Water, Modified Corn Starch, Vegetable Oil (Canola, Cottonseed, And/or Soybean), Contains 2% Or Less Of: Salt, Natural Flavor, Hot Sauce (Aged Red Peppers, Vinegar, Salt, Garlic Powder), Xanthan Gum, Sugar, Malic Acid, Wheat Gluten, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Modified Wheat Starch, Garlic Powder, Maltodextrin, Yeast, Modified Potato Starch, Spices, Vinegar, Paprika Extract (Color), Sodium Tripolyphosphate (To Retain Moisture).

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