White Cheddar Baked Cheese Crackers

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Brand Hy-vee

UPC Code 075450077322

Data Source USDA

Nutrition Facts

Serving Sizes 25 crackers (30g)

crackers

Calories 150

Total Fat 8g 10%

Saturated Fat 1g 5%

Cholesterol 3mg 1%

Sodium 210mg 9%

Total Carbohydrate 19g 7%

Dietary Fiber 1g 4%

Sugars 0g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 25 crackers of White Cheddar Baked Cheese Crackers are 48% in carbs, 45% in fat, and 8% in protein.

carbs: 48%

fat: 45%

protein: 8%

Carbs to Weight Ratio

The carbs to weight ratio of White Cheddar Baked Cheese Crackers is 63%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of White Cheddar Baked Cheese Crackers is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Oleic Canola Oil, Cheddar Cheese And White Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Contains 2% Or Less Of: Salt, Whey, Maltodextrin, Leavening (Yeast, Baking Soda), Whey Protein Concentrate, Butter Powder (Milk), Natural Flavor, Lactic Acid, Buttermilk, Citric Acid, Sodium Phosphate, Disodium Phosphate, Yeast Extract, Lactose, Skim Milk, Sodium Caseinate (Milk), Colored With Annatto And Turmeric Extract.