Saltie Public Food Database

Savory Breakfast Scrambled Eggs & Cooked Breakfast Crumbles With A Creamy, Peppery Gravy On A Biscuit Crust Pizza

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Brand Marketside
UPC Code 681131295833
Data Source USDA

Nutrition Facts

Package Weight 38.2 OZ/1.08 kg
Serving Size 135g
g
Calories 400
Total Fat 23g 29%
Saturated Fat 11g 55%
Cholesterol 115mg 38%
Sodium 1020mg 44%
Total Carbohydrate 35g 13%
Dietary Fiber 0.9g 3%
Sugars 3g
Protein 14g 28%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 135 g of Savory Breakfast Scrambled Eggs & Cooked Breakfast Crumbles With A Creamy, Peppery Gravy On A Biscuit Crust Pizza are 35% in carbs, 51% in fat, and 14% in protein.

carbs: 35%
fat: 51%
protein: 14%

Carbs to Weight Ratio

The carbs to weight ratio of Savory Breakfast Scrambled Eggs & Cooked Breakfast Crumbles With A Creamy, Peppery Gravy On A Biscuit Crust Pizza is 26%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Savory Breakfast Scrambled Eggs & Cooked Breakfast Crumbles With A Creamy, Peppery Gravy On A Biscuit Crust Pizza is estimated to be 47%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Biscuit Crust (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Sugar, Soybean Oil, Bread Crumbs [Wheat Flour, Sugar, Yeast, Salt], Contains 2% Or Less Of: Baking Powder [Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate], Salt, Enriched Semolina [Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Monoglycerides), Cooked Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Monterey Jack Cheese Sauce (Water, Monterey Jack Cheese [Cultured Milk, Salt, Enzymes], Modified Corn Starch, Nonfat Dry Milk, Coconut Oil, Contains 2% Or Less Of: Salt, Butter [Cream, Salt], Sodium Phosphate, Cheddar Cheese [Cultured Milk, Salt, Enzymes], Sodium Citrate, Yeast Extract, Acetic Acid, Monoglycerides, Natural Flavors, Carrageenan, Lactic Acid, Soybean Oil, Maltodextrin, Annatto Extract [Color], Xanthan Gum),cooked Breakfast Crumbles (Pork, Water, Salt, Contains 2% Or Less Of: Spices, Corn Syrup Solids, Sugar, Lemon Juice Powder [Corn Syrup Solids, Lemon Juice Solids Lemon Oil], Sodium Phosphates, Flavoring, Autolyzed Yeast Disodium Inosinate, Disodium Guanylate, Bha [Preservative], Bht [Preservative], Propyl Gallate [Preservative]), Monterey Jack Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Extract [Color]), Creme Fraiche (Pasteurized Cultured Cream [Milk], Ascorbic Acid [To Maintain Freshness], Citric Acid), Black Pepper.

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