Saltie Public Food Database

S'mores Cake Bites

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UPC Code 085239128237
Data Source USDA

Nutrition Facts

Package Weight 9.8 oz/278 g
Serving Sizes 2 cookies (28g)
cookies
Calories 120
Total Fat 5g 6%
Saturated Fat 3g 15%
Cholesterol 5mg 2%
Sodium 55mg 2%
Total Carbohydrate 17g 6%
Dietary Fiber 1g 4%
Sugars 10g
Protein 1g 2%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 cookies of S'mores Cake Bites are 58% in carbs, 38% in fat, and 3% in protein.

carbs: 58%
fat: 38%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of S'mores Cake Bites is 61%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of S'mores Cake Bites is estimated to be 18%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Coating (Sugar, Palm Kernel And Palm Oil, Cocoa Powder, Cocoa Powder Processed With Alkali, Sorbitan Tristearate, Soy Lecithin, Vanilla Extract), Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Apples, Sugar, Soybean Oil, Brown Sugar (Sugar, Invert Sugar, Cane Molasses), Eggs, Contains 2% Or Less Of: Graham Bits (Wheat Flour, Sugar, Whole Wheat Flour, Partially Hydrogenated Soybean And Cottonseed Oil, Honey Powder [Maltodextrin, Honey], Baking Soda, Salt, Annatto Color, Caramel Color), Food Starch-modified, Natural & Artificial Flavors, Whole Wheat Flour, Rice Flour, Mono- And Diglycerides With Bht And Citric Acid (Preservatives), Salt, Leavening (Baking Soda, Sodium Aluminum Sulfate, Monocalcium Phosphate), Vegetable Oil (Palm Kernel Oil And/or Palm Oil And/or Partially Hydrogenated Vegetable Oil [Cottonseed And/or Soybean Oil]), Confectioner's Glaze (Lac Resin), Corn Starch, Sodium Propionate (Preservative), Whey, Gum Arabic, Cellulose Gum, Carrageenan, Blue 1, Blue 1 Lake, Blue 2, Blue 2 Lake, Red 3, Red 40, Red 40 Lake, Titanium Dioxide (Color), Yellow 5, Yellow 5 Lake, Yellow 6, Yellow 6 Lake, Soy Lecithin, Carnauba Wax, Gum Tragacanth.

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