This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Egg Whites, Vegetable Shortening (Palm And Soybean Oils, Mono And Diglycerides, Polysorbate 60, To Preserve Freshness [Tbhq]), Buttermilk, Eggs, Skim Milk, Cocoa Alkali Processed, Soybean Oil, Margarine (Palm Oil, Water, Soybean Oil, Salt, Mono And Diglycerides, Artificial Flavor, Annatto Extract, To Preserve Freshness [Calcium Disodium Edta], Vitamin A Palmitate), Contains Less Than 2% Of The Following: Water, High Fructose Corn Syrup, Brown Sugar, Coconut, Red Glace Cherries (Cherries [May Contain Pits], Corn Syrup, High Fructose Corn Syrup, Water, Citric Acid, Natural And Artificial Flavor, To Preserve Freshness [Potassium Sorbate, Sodium Benzoate, Sulfiting Agent], Artificial Color [Red 40]), Dextrose, Leavening (Baking Soda, Sodium Aluminum Phosphate, Aluminum Sulfate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Natural And Artificial Flavor, Modified Cornstarch, Pecans, Salt, Whey, Propylene Glycol, Sorbitol, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Glycerine, Guar Gum, To Preservefreshness(Sodium Propionate), Xanthan Gum, Mono And Diglycerides, Locust Bean Gum, Polysorbate 60, Agar, Colored With (Caramel Color), Sodium Caseinate, Natural Flavor, Soy Lecithin, Sodium Stearoyl Lactylate.