New York Style Hershey's Cocoa Chocolate Iced Filling Eclairs

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Brand Rich's

UPC Code 049800175754

Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g

Serving Sizes 1 eclair (56g)

eclair

Calories 210

Total Fat 11g 14%

Saturated Fat 11g 55%

Cholesterol 35mg 12%

Sodium 85mg 4%

Total Carbohydrate 25g 9%

Dietary Fiber 1g 4%

Sugars 19g

Protein 3g 6%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 eclair of New York Style Hershey's Cocoa Chocolate Iced Filling Eclairs are 47% in carbs, 47% in fat, and 6% in protein.

carbs: 47%

fat: 47%

protein: 6%

Carbs to Weight Ratio

The carbs to weight ratio of New York Style Hershey's Cocoa Chocolate Iced Filling Eclairs is 45%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of New York Style Hershey's Cocoa Chocolate Iced Filling Eclairs is estimated to be 30%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

High Fructose Corn Syrup, Hydrogenated Palm Kernel Oil, Eggs, Sugar Water, Enriched Unbleached Wheat Flour (Wheat Flour, Niacin, Iron As Ferrous Sulfate, Thiamine Mononitrate, Enzyme, Riboflavin, Folic Acid), Contains Less Than 2% Of The Following: Invert Sugar, Cocoa, Cocoa Alkali Processed, Sodium Caseinate (A Milk Derivative), Palm Oil, Hershey's Cocoa, Corn Syrup, Ammonium Carbonate, To Preserve Freshness (Sodium Propionate Potassium Sorbate), Polysorbate 60, Salt, Carbohydrate Gum, Dextrose, Natural And Artificial Flavor, Soy Protein Isolate, Soy Lecithin, Dipotassium Phosphate, Agar, Polyglycerol Esters Of Fatty Acids, Xanthan Gum, Locust Bean Gum.