G&g Vegetable Tray With Dip - Lg
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UPC Code
045009853103
Data Source
USDA
Serving Sizes
8 oz (228g)
Calories
180
Total Fat
13g
17%
Saturated Fat
1g
5%
Cholesterol
9mg
3%
Sodium
251mg
11%
Total Carbohydrate
13g
5%
Dietary Fiber
4.1g
15%
Sugars
7g
Protein
3g
6%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 8 oz of G&g Vegetable Tray With Dip - Lg are
29% in carbs, 65% in fat, and 7% in protein.
carbs:
29%
fat:
65%
protein:
7%
Carbs to Weight Ratio
The carbs to weight ratio of G&g Vegetable Tray With Dip - Lg is 6%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of G&g Vegetable Tray With Dip - Lg is estimated to be 87%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Carrots, Celery, Ranch Dressing ( Soybean Or Canola Oil, Buttermilk, [Cultured Reduced Fat Milk, Salt], Water, Eggs, Distilled Vinegar, Salt, Natural Flavor [Whey Protein Concentrate, Cultured Buttermilk, Natural Flavor, Carrageenan], Dehydrated Onion, Dehydrated Garlic, Monosodium Glutamate, Spices, Xanthan Gum, Potassium Sorbate And Sodium Benzoate [As Preservatives]), Tomatoes, Cauliflower, Broccoli.
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