Saltie Public Food Database

Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing

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Brand Taylor Farms
UPC Code 030223024330
Data Source USDA

Nutrition Facts

Package Weight 12.87 OZ/365 g
Serving Size 100g
g
Calories 180
Total Fat 16g 21%
Saturated Fat 3.5g 18%
Cholesterol 15mg 5%
Sodium 280mg 12%
Total Carbohydrate 7g 3%
Dietary Fiber 2g 7%
Sugars 3g
Protein 3g 6%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 100 g of Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing are 15% in carbs, 78% in fat, and 7% in protein.

carbs: 15%
fat: 78%
protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Steakhouse Wedge Chopped Kit With Creamy Blue Cheese Dressing is estimated to be 74%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Blue Cheese Dressing (Soybean Oil, Cultured Lowfat Buttermilk, Blue Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose To Prevent Caking), Sour Cream [Cultured Nonfat Milk, Cream], Egg Yolks, Distilled Vinegar, Water, Contains Less Than 2% Of Salt, Sugar, Spice [Includes Mustard], Lactic Acid, Xanthan Gum, Dehydrated Garlic, Natural Flavor, Dehydrated Onion), Romaine Lettuce, Broccoli Stalk, Red Cabbage, Savoy Cabbage, Green Onion, Carrot, Crispy Fried Onions (Onions, Vegetable Oil (Palm And Or Canola), Wheat Flour, Salt), Uncured Bacon-no Nitrites Or Nitrates Added Except Those Naturally Found In Sea Salt And Cultured Celery Juice (Pork, Water, Sea Salt, Sugar, Natural Smoke Flavor, Cultured Celery Juice), Steakhouse Seasoning (Spices, Salt, Dehydrated Garlic, And Natural Flavors).

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