Saltie Public Food Database

Gravy & Sliced White Meat Turkey

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Brand On-cor
UPC Code 070575040060
Data Source USDA

Nutrition Facts

Package Weight 26 OZ/737 g
Serving Sizes 2 slices with 0.333 cup gravy (123g)
slices with 0.333 cup gravy
Calories 80
Total Fat 2g 3%
Saturated Fat 0.5g 3%
Cholesterol 10mg 3%
Sodium 830mg 36%
Total Carbohydrate 8g 3%
Dietary Fiber 0g 0%
Sugars 1g
Protein 5g 10%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 slices with 0.333 cup gravy of Gravy & Sliced White Meat Turkey are 46% in carbs, 26% in fat, and 29% in protein.

carbs: 46%
fat: 26%
protein: 29%

Carbs to Weight Ratio

The carbs to weight ratio of Gravy & Sliced White Meat Turkey is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Gravy & Sliced White Meat Turkey is estimated to be 88%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Gravy: Water, Modified Corn Starch, Contains 2% Or Less Of The Following: Maltodextrin, Wheat Flour, Hydrolyzed Soy And Corn Protein, Salt, Onion Powder, Xanthan Gum, Cellulose Gum, Natural Flavors, Caramel Color, Disodium Inosinate And Disodium Guanylate, Extractives Of Paprika And Turmeric. Turkey Slices: White Turkey, Water, Turkey Skin, Modified Food Starch, Contains 2% Or Less Of The Following: Salt, Dextrose, Carrageenan, Sodium Citrate, Sodium Phosphate, Sugar, Natural Flavoring, Sodium Diacetate, Tapioca Starch.

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