Turkey Cotto Salami
🥓
UPC Code
071871546676
Data Source
USDA
Calories
40
Total Fat
3g
4%
Saturated Fat
1g
5%
Cholesterol
20mg
7%
Sodium
230mg
10%
Total Carbohydrate
1g
0%
Dietary Fiber
0g
0%
Sugars
0g
Protein
4g
8%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 28 g of Turkey Cotto Salami are
9% in carbs, 57% in fat, and 34% in protein.
carbs:
9%
fat:
57%
protein:
34%
Carbs to Weight Ratio
The carbs to weight ratio of Turkey Cotto Salami is 4%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Turkey Cotto Salami is estimated to be 71%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Turkey Ingredients (Mechanically Separated Turkey, Turkey), Water,turkey Hearts, Contains Less Than 2% Of Modified Cornstarch, Salt, Sugar, Sodium Phosphates, Flavor, Sodium Propionate, Sodium Diacetate, Sodium Benzoate, Lemon Juice Solids, Potassium Chloride, Sodium Ascorbate, Sodium Nitrite, Calcium Phosphate.
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