This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Gravy: Water, Modified Corn Starch, Enriched Bleached Wheat Flour (Flour, Thiamine Mononitrate, Niacin, Reduced Iron, Riboflavin, Folic Acid), Palm Oil, Salt, Dried Whey, Buttermilk Powder, Nonfat Dry Milk, Sugar, Corn Syrup Solids, Hydrolyzed Corn Protein, Yeast Extract, Chicken Fat, Spice, Sodium Caseinate, Titanium Dioxide (Color), Natural Flavor, Sunflower Lecithin. Breaded Beef Patties: Beef, Water, Textured Soy Flour, Soy Protein Concentrate, Contains Less Than 2% Of The Following: Dehydrated Onion, Salt, Sodium Phosphate, Onion Powder, Garlic Powder, Dextrose, Spices And Spice Extractives, Hydrolyzed Soy Protein, Wheat Flour, Nonfat Dry Milk, Disodium Inosinate, Disodium Guanylate. Breading And Batter: Bleached Wheat Flour, Water, Yellow Corn Flour, Salt, Dextrose, Sugar, Yellow Corn Meal, Contains Less Than 2% Of The Following: Soybean Oil, Dried Whey, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Oleoresin Paprika, Sodium Alginate, Soy Flour, Spice, Nonfat Dry Milk.