Kathmandu Soup
🍜
UPC Code
812988021072
Data Source
USDA
Package Weight
16.9 fl oz/0.5 L
Serving Sizes
1 cup (250g)
Calories
90
Total Fat
1g
1%
Saturated Fat
0.2g
1%
Cholesterol
0mg
0%
Sodium
510mg
22%
Total Carbohydrate
17g
6%
Dietary Fiber
4g
14%
Sugars
6.5g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 1 cup of Kathmandu Soup are
80% in carbs, 11% in fat, and 9% in protein.
carbs:
80%
fat:
11%
protein:
9%
Carbs to Weight Ratio
The carbs to weight ratio of Kathmandu Soup is 7%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Kathmandu Soup is estimated to be 92%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Pure Water From National Park, Sweet Potato*, Pumpkin*, Carrot*, Red Pepper*, Onion*, Unrefined Sea Salt, Turmeric*, Coriander*, Ginger*, Fenugreek*, Black Pepper*, Cumin*, Mustard*, Fennel*, Garlic*, Cinnamon*, Chilli Pepper*.
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