Croutons, Cheddar Bacon, Cheddar Bacon

🥓

Brand New York Bakery

UPC Code 070200010482

Data Source USDA

Nutrition Facts

Package Weight 5 oz/142 g

Serving Sizes 2 tbsp (7g)

tbsp

Calories 35

Total Fat 2g 3%

Saturated Fat 0g 0%

Cholesterol 0mg 0%

Sodium 65mg 3%

Total Carbohydrate 4g 1%

Dietary Fiber 0g 0%

Sugars 0g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Croutons, Cheddar Bacon, Cheddar Bacon are 42% in carbs, 47% in fat, and 11% in protein.

carbs: 42%

fat: 47%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Croutons, Cheddar Bacon, Cheddar Bacon is 57%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Croutons, Cheddar Bacon, Cheddar Bacon is estimated to be 0%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola And/or Sunflower Oil, Cheddar And Asiago Cheese (Milk, Cultures, Salt, Enzymes), Salt, Natural Bacon Flavor (Tapioca Starch, Autolyzed Yeast Extract, Natural Flavor Including Smoke Flavor, Pork Stock, Rendered Bacon Fat, Spice), Water, Yeast, Natural Flavors, Citric Acid And/or Tocopherols Added To Maintain Freshness.