Garlic Soft Pull Aparts Loaves

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Brand New York Bakery

UPC Code 070459005277

Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g

Serving Sizes 2 rolls, 0.75 oz per roll (43g)

rolls, 0.75 oz per roll

Calories 150

Total Fat 6g 8%

Saturated Fat 1.5g 8%

Cholesterol 5mg 2%

Sodium 220mg 10%

Total Carbohydrate 19g 7%

Dietary Fiber 1g 4%

Sugars 1g

Protein 4g 8%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 rolls, 0.75 oz per roll of Garlic Soft Pull Aparts Loaves are 52% in carbs, 37% in fat, and 11% in protein.

carbs: 52%

fat: 37%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Garlic Soft Pull Aparts Loaves is 44%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Garlic Soft Pull Aparts Loaves is estimated to be 33%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Bleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Eggs, Sugar, Contains 2% Or Less Of: Garlic (Including Dehydrated), Salt, Hydrogenated Cottonseed Oil, Yeast, Parmesan Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Spice, Citric Acid, Mono And Diglycerides, Nonfat Dry Milk, Natural Flavor, Whey, Beta Carotene (Color).