Chipotle Chicken
🍽
UPC Code
855229005066
Data Source
USDA
Package Weight
21 oz/596 g
Serving Sizes
0.5 package (298g)
Calories
301
Total Fat
3.5g
4%
Saturated Fat
1.5g
7%
Cholesterol
30mg
10%
Sodium
530mg
23%
Total Carbohydrate
51g
19%
Dietary Fiber
6g
21%
Sugars
6g
Protein
18g
36%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.5 package of Chipotle Chicken are
66% in carbs, 10% in fat, and 23% in protein.
carbs:
66%
fat:
10%
protein:
23%
Carbs to Weight Ratio
The carbs to weight ratio of Chipotle Chicken is 17%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Chipotle Chicken is estimated to be 76%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Cooked White Rice, Cooked Black Beans, Chipotle Sauce (Water, Maltodextrin, Modified Food Starch, Sugar, Creamer [Coconut Oil, Corn Syrup Solids, Sodium Caseinate, Sodium & Potassium Phosphate, Sugar, Monodiglycerides, Diglycerides, Soy Lecithin], Cream Blend [Pasteurized Sweet Cream, Nonfat Dry Milk, Sodium Caseinate, Soy Lecithin], Salt, Parmesan Cheese Blend [Parmesan Cheese {Milk, Salt, Cheese Cultures, Enzymes}, Whey, Disodium Phosphate, Lactic Acid], Onion Powder, Garlic Powder, Tomato Powder, Chipotle Pepper, Disodium Inosinate, Disodium Guanylate, Citric Acid, Yeast Extract, Annatto [Color], Spice, Xanthan Gum, Natural Flavor), Cooked Roasted White Meat Chicken (White Meat Chicken, Water, Modified Tapioca Starch, Sugar, Dextrose, Salt, Sodium Phosphate, Modified Potato Starch), Corn, Onion, Red Bell Pepper.
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