Sausage, Hot Smoked

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Brand Hillshire Farm

UPC Code 044500341539

Data Source USDA

Nutrition Facts

Package Weight 48 oz/3 lbs/1.3 kg

Serving Sizes 2 oz (56g)

Calories 180

Total Fat 16g 21%

Saturated Fat 6g 30%

Cholesterol 40mg 13%

Sodium 627mg 27%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 5g 10%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 oz of Sausage, Hot Smoked are 7% in carbs, 82% in fat, and 11% in protein.

carbs: 7%

fat: 82%

protein: 11%

Carbs to Weight Ratio

The carbs to weight ratio of Sausage, Hot Smoked is 5%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Sausage, Hot Smoked is estimated to be 57%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Meat Ingredients (Pork, Beef), Mechanically Separated Chicken, Water, Corn Syrup, Contains 2% Or Less: Salt, Natural Flavors, Dextrose, Sodium Lactate, Isolated Soy Product, Brown Sugar, Sodium Phosphate, Jalapeno Pepper Powder, Isolated Soy Protein, Yeast Extract, Sodium Diacetate, Sodium Erythorbate, Sodium Nitrite.