American Craft Sausage, Wisconsin Cheddar, Wisconsin Cheddar

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Brand Hillshire Farm

UPC Code 044500051971

Data Source USDA

Nutrition Facts

Package Weight 14.5 oz/410 g

Serving Sizes 1 link (82g)

link

Calories 270

Total Fat 24g 31%

Saturated Fat 9g 45%

Cholesterol 55mg 18%

Sodium 520mg 23%

Total Carbohydrate 3g 1%

Dietary Fiber 0g 0%

Sugars 1g

Protein 11g 22%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 link of American Craft Sausage, Wisconsin Cheddar, Wisconsin Cheddar are 4% in carbs, 79% in fat, and 16% in protein.

carbs: 4%

fat: 79%

protein: 16%

Carbs to Weight Ratio

The carbs to weight ratio of American Craft Sausage, Wisconsin Cheddar, Wisconsin Cheddar is 4%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of American Craft Sausage, Wisconsin Cheddar, Wisconsin Cheddar is estimated to be 54%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Pork, Water, Pasteurized Process Wisconsin Cheddar Cheeses (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Cream, Sodium Phosphates, Salt Vegetable Color [Annatto And Paprika Extract], Natamycin), Corn Syrup, Contains 2% Or Less: Potassium Lactate, Salt, Natural Flavor, Dextrose, Potassium Phosphates, Yeast Extract, Cultured Celery Juice Powder, Sodium Diacetate, Cherry Powder.