Saltie Public Food Database

Lemon Cupcakes, Lemon Cake With Lemon Icing

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UPC Code 011110268662
Data Source USDA

Nutrition Facts

Package Weight 12 oz/340 g
Serving Sizes 1 cupcake (56g)
cupcake
Calories 240
Total Fat 10g 13%
Saturated Fat 3g 15%
Cholesterol 20mg 7%
Sodium 220mg 10%
Total Carbohydrate 38g 14%
Dietary Fiber 0g 0%
Sugars 31g
Protein 2g 4%
Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 1 cupcake of Lemon Cupcakes, Lemon Cake With Lemon Icing are 61% in carbs, 36% in fat, and 3% in protein.

carbs: 61%
fat: 36%
protein: 3%

Carbs to Weight Ratio

The carbs to weight ratio of Lemon Cupcakes, Lemon Cake With Lemon Icing is 68%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Lemon Cupcakes, Lemon Cake With Lemon Icing is estimated to be 11%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Cake: Sugar, Enriched Bleached Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Eggs, Egg Whites, Modified Corn Starch. Contains 2% Or Less Of: Nonfat Milk, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate), Vital Wheat Gluten, Emulsifiers (Sorbitan Monostearate, Mono- And Diglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Soy Lecithin), B-carotene (For Color), Corn Syrup, Lemon Peel, Lemon Puree (Lemon Juice Concentrate, Lemon Pulp Cells, Lemon Oil), Sodium Citrate, Potassium Sorbate And Sodium Benzoate (Preservatives), Yellow 5, Citric Acid, Dextrose, Artificial And Natural Flavors. Icing: Sugar, Vegetable Shortening (Interesterified Soybean Oil, Soybean Oil, Hydrogenated Cottonseed Oil, Mono- And Diglycerides, Polysorbate 60), Water, Corn Syrup. Contains 2% Or Less Of Salt, Dextrose, Corn Starch, Natural And Artificial Flavors, Lemon Oil, Sorbitan Monostearate, Mono- And Diglycerides, Polysorbate 60, Sodium Stearoyl Lactylate, Yellow 5, Sorbitol, Methylcellulose. Disc: White Chocolate (Sugar, Cocoa Butter, Whole Milk Powder, Hydrogenated Vegetable Fat [Coconut And/or Palm Kernel], Nonfat Dry Milk, Gum Arabic, Sorbitol, Calcium Carbonate, Soy Lecithin, Titanium Dioxide [For Color], Nonfat Dry Milk, Soy Lecithin, Vanilla Extract, Yellow 5 Lake). Chips: Sugar, Vegetable Fat (Palm Kernel And/or Palm), Nonfat Dry Milk, Soy Lecithin, Natural Flavors, Soybean Oil, Turmeric (For Color), B-carotene (For Color), Annatto Extract (For Color).

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