Vanilla Cake With Real Vanilla Bean Frosting
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UPC Code
492180200668
Data Source
USDA
Serving Sizes
0.062 cake (83g)
Calories
350
Total Fat
15g
19%
Saturated Fat
6g
30%
Cholesterol
15mg
5%
Sodium
270mg
12%
Total Carbohydrate
52g
19%
Dietary Fiber
0g
0%
Sugars
42g
Protein
2g
4%
Daily Value % is based on a 2,000 calorie diet.
Calories per Macronutrient
The macronutrient calorie distribution in 0.062 cake of Vanilla Cake With Real Vanilla Bean Frosting are
59% in carbs, 38% in fat, and 2% in protein.
carbs:
59%
fat:
38%
protein:
2%
Carbs to Weight Ratio
The carbs to weight ratio of Vanilla Cake With Real Vanilla Bean Frosting is 63%.
This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.
Estimated Water to Weight Ratio
The water to weight ratio of Vanilla Cake With Real Vanilla Bean Frosting is estimated to be 17%.
This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.
Listed Ingredients
Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Shortening (Palm Oil, Mono And Diglycerides, Polysorbate 60), Egg Whites, Water, Soybean Oil, Eggs, Invert Sugar, Contains Less Than 2% Of The Following: Leavening (Sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), Wheat Starch, Modified Tapioca And Corn Starch, Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Salt, Whey (A Milk Derivative), Dextrose, Mono And Diglycerides, Natural Flavor, Sodium Caseinate (A Milk Derivative), Natural And Artificial Flavor, Polysorbate 60, Guar Gum, Xanthan Gum, Sodium Stearoyl Lactylate, Soy Lecithin, Vanilla Bean Seeds, Disodium Phosphate, Ascorbic Acid, Citric Acid.
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