Bacon & Horseradish Dip

🥓

Brand Dean's

UPC Code 026700129049

Data Source USDA

Nutrition Facts

Package Weight 8 oz/226 g

Serving Sizes 2 tbsp (30g)

tbsp

Calories 60

Total Fat 5g 6%

Saturated Fat 2.5g 13%

Cholesterol 0mg 0%

Sodium 240mg 10%

Total Carbohydrate 2g 1%

Dietary Fiber 0g 0%

Sugars 2g

Protein 1g 2%

Daily Value % is based on a 2,000 calorie diet.

Calories per Macronutrient

The macronutrient calorie distribution in 2 tbsp of Bacon & Horseradish Dip are 14% in carbs, 79% in fat, and 7% in protein.

carbs: 14%

fat: 79%

protein: 7%

Carbs to Weight Ratio

The carbs to weight ratio of Bacon & Horseradish Dip is 7%.

This ratio can give you a sense of if this food is higher in carbs or lower in carbs than other foods by weight. Eating foods high in carbs can cause your blood glucose to spike faster than if the food or meal you're eating also contains protein or fat.

Estimated Water to Weight Ratio

The water to weight ratio of Bacon & Horseradish Dip is estimated to be 73%.

This ratio can estimate how much water this food contains relative to other foods. Water helps regulate body temperature, lubricate joints, flush out waste products, and protect our organs and tissue. Eating foods high in water can help you stay hydrated.

Listed Ingredients

Skim Milk, Whey (Milk), Palm Oil, Water, Contains Less Than 2% Of Salt, Sugar, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite], Smoke Flavoring), Spice, Horseradish*, Food Starch-modified, Lactic Acid, Gelatin, Citric Acid, Hydrolyzed Corn Gluten, Autolyzed Yeast Extract, Monosodium Glutamate, Hydrolyzed Soy And Corn Protein, Dextrose, Sodium Hexametaphosphate, Locust Bean Gum. Potassium Sorbate (To Preserve Freshness), Hydrolyzed Torula And Brewers Yeast Protein, Carrageenan, Soy Lecithin, Guar Gum, Disodium Inosinate And Disodium Guanylate. Natural And Artificial Flavors, Acetic Acid, Caramel Color, Yellow 5 & 6. *Dehydrated